Our first ever gourmet evening of Summer Seafood and Wine Sampling on Saturday 27 May 2017 with Head Chef Will Crawford was a huge success with a fully booked restaurant. Chef Will served a fabulous four course meal with a selection of our finest wines to compliment the array of ocean fresh seafoods. Bar Bistro offers an idyllic venue with panoramic views over the golf course along with delicious foods and extensive choice of beers, wines and spirits. We look forward to announcing details of our next gourmet evening. Follow us on Facebook and Twitter for latest updates.
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